Word: roasts
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Dates: during 2000-2009
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Looking to carry the tastes of summer into the fall? The Crock-Pot BBQ-Pit ($120) can slow-roast traditional pulled pork, chicken, barbecued beef brisket or ribs right on your countertop...
Longtime Obama friend Peter C.B. Bynoe ’72 also warmed the crowd, delivering a roast of the senator in the style of a “top ten” list. Bynoe listed the fact that Obama “married well,” “stayed married,” and revealed that he “did more than inhale” as top reasons the 44-year-old politician ascended to the U.S. Senate...
Some people believe thereis no one right way to cook a dish. This show is not for them. The info-packed ATK is dedicated to platonic ideals: the authentic pot roast and the proper Dutch oven to cook it in. Host Christopher Kimball explains proper technique and equipment like a fussy but friendly professor of foodology. --By James Poniewozik
...establishments as Mrs. Wilkes' Boarding House in Savannah, where guests sit at community lunch tables and help themselves from ten to twelve bowls and platters of meats, salads and vegetables. Nor is it at the Virginia Rowell McDonald Tea Room in Gallatin, Mo., where fried gizzards, tomato rosettes and roast chicken with corn-bread dressing are being served as they have been for the past 54 years...
...with names like All in All and Fernside, and horse-drawn victorias recall a gaslighted London. The town's central clock tolls with the exact chime of Big Ben, and the local rest house, formerly the chummery, or bachelor's quarters, of the Bombay-Burma Trading Co., still serves roast beef each night at 7 sharp. An old porter asks a visitor where he lives. England, comes the answer. "Rule Britannia," intones the man without a trace of irony. "Britannia rules the waves...