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Besides the Rockefeller grant, about $600,000 were awarded to students through the Fellowships Office at OCS, which recently announced the recipients of the Weissman International Internship Program grant, Herchel Smith Harvard Summer Undergraduate Research Fellowship, David Roux Fund Grants, and the Alex G. Booth ’30 Fund Fellowships, along with several smaller fellowships. About 350 students applied for those four grants, and 146 recipients were selected, administrators said...

Author: By Eric P. Newcomer, CRIMSON STAFF WRITER | Title: Competition Grows For Summer Funding | 3/30/2010 | See Source »

...almost magical transformation of an impressive number of cheap ingredients into a potent, dirty reddish-green witches’ brew. Composed largely of throwaways from other dished, it’s about as good as a soup can get. To make a gumbo, you start with the roux, a classic French soup base which is used as one of the soup’s two main thickeners. It’s formed by nothing other than flour and butter, burnt together in a large stockpot until it bubbles golden and then rich dark brown, its flavor maturing into a sweet...

Author: By Sasha F. Klein, CONTRIBUTING WRITER | Title: Tupelo Serves Up Great Food With a Side of Culture | 11/20/2009 | See Source »

...Features in the current issue include interviews with director Spike Lee and Edmonde Charles-Roux, the editor of Vogue Paris who quit in 1966 when the publisher wouldn't use a cover of black model. (Sozzani, by contrast, says she had the full support of her superiors.) There is also a profile of Michelle Obama. Sozzani is impressed with both the aspiring President and his spouse. "Neither one of them follow the trends, but they each have their own style," she says...

Author: /time Magazine | Title: Vogue Italia Is a Hit in Black | 7/30/2008 | See Source »

...Roux says external factors similarly account for why Americans wound up as the biggest-spending and best-tipping tourists, while Germans and the French were among the worst penny-pinchers. "Our findings show the average French employee will get 37 vacation days spread over seven trips in 2008, versus 14 for an American - who won't even take them all," de Roux says. "That means the French tourist will more tightly budget his or her spending over more trips, while the American spends freely on the one or two vacations taken all year." (See 50 authentic American travel experiences...

Author: /time Magazine | Title: Most Obnoxious Tourists? The French | 7/4/2008 | See Source »

...contrast, the poll finds that the French and Americans are similar in being perceived as critical and rude when they travel - though for different reasons. The same attractions that make France the world's top destination for 92 million foreign visitors each year, says de Roux, also explain why more than 85% of French citizens vacation in-country - and wind up spoiled by it when they leave. "When they go abroad, French travelers demand the same quality they'd get at home," de Roux says. "Americans, by contrast, demand the same exceptional service they are used to at home, which...

Author: /time Magazine | Title: Most Obnoxious Tourists? The French | 7/4/2008 | See Source »

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