Word: sage
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...emerge from hell into the Zen state of suspended agitation that Hal Hartley calls Long Island (though Simple Men was actually filmed in Texas). In the writer-director's third feature, following The Unbelievable Truth and Trust, a handsome bank robber (Robert Burke) and his decent younger brother (William Sage) search for their father, "the radical shortstop," who played for the Dodgers in the '50s and reputedly bombed the Pentagon in the '60s. Fugitive and busted on Long Island, the brothers fall in with the Hartley stock company of cagey women and forlorn men. To their deadpan surprise, the brothers...
William A. Sage, one of the four members of the steering committee, said that initially the committee will draw no conclusions...
...going in to collect data with no preconceived ideas of good and bad," Sage said. "We need to approach this as a clean slate and say 'Let's take a look at what we need and don't need, and explore what's best for the city...
Miller's aim at the Red Sage is to expand the traditional limits of Western cooking by incorporating Native American and Latin elements. "There were people in America before the arrival of Europeans," says Miller, who adds sizzle to poultry, fish and game with seasonings and textures derived from Plains Indian and Aztec recipes. "We are enriched as a culture by including these things, not by pushing them aside." Meanwhile, he expects the menu at Red Sage to continue the cultural evolution that inspired its creation. "The West has all these elements in its past, but it's still...
Inspired by -- and also instigating -- this heat wave are such adventurous and widely known chefs as Mark Miller of Washington's Red Sage and Josefina Howard of New York City's Rosa Mexicano, who regularly experiment with chile- flavored dishes like duck tamales with herb salsa, roasted oysters with green jalapeno strips and chile-laced chocolate cake. Amateur cooks have joined the craze with the help of more than 20 cookbooks devoted exclusively to hot and spicy Mexican, Thai and Cajun foods. Mail-order outlets like Hot Stuff in New York City, Mo Hotta Mo Betta Co. in San Luis...