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Word: saharan (lookup in dictionary) (lookup stats)
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Mohamad M. Al-Ississ '99, president of the Harvard-Radcliff Society of Arab Students, says he thinks last month's "Saharan Nights" meal--featuring imported sand, palm trees, "oasis" tapas bars and fake snakes--was a little over...

Author: By Geoffrey A. Fowler, CRIMSON STAFF WRITER | Title: In HDS' festive meals, what are the ingredients of a cultural experience? | 4/19/1999 | See Source »

...meals' food does not cost much more than an average dinner and plan extra costs in their annual budgets. Decorations for the Festive Meals range from $200 to $300 per House dining hall per event, and HDS has learned how to save money by spanning some Festive Meals--like Saharan Nights--over several dinners, sharing props among dining halls...

Author: By Geoffrey A. Fowler, CRIMSON STAFF WRITER | Title: In HDS' festive meals, what are the ingredients of a cultural experience? | 4/19/1999 | See Source »

...think that they could say where the recipes come from," says Ariana Silverman '99 of Kirkland House. "I told at least 15 people what the difference between baba ganoush and hummous was at the last [Saharan Nights] dinner," she says...

Author: By Geoffrey A. Fowler, CRIMSON STAFF WRITER | Title: In HDS' festive meals, what are the ingredients of a cultural experience? | 4/19/1999 | See Source »

Mohamad M. Al-Ississ '99, president of the Harvard-Radcliffe Society of Arab Students, says he thinks last month's "Saharan Nights" meal - featuring imported sand, palm trees, "oasis" tapas bars and fake snakes- was a little over...

Author: By Geoffrey A. Fowler, CRIMSON STAFF WRITER | Title: Playing With Your Food | 4/19/1999 | See Source »

...meals' food do not cost much more than an average dinner and plan extra costs in their annual budgets. Decorations for the Festive Meals range from $200 to $300 per House dining hall per event, and HDS has learned how to save money by spanning some Festive Meals--like Saharan Nights--over several dinners, sharing props among dining halls...

Author: By Geoffrey A. Fowler, CRIMSON STAFF WRITER | Title: Playing With Your Food | 4/19/1999 | See Source »

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