Word: salad
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While missing out on a life of danger, consulting-crazed undergraduates do get to look forward to other forms of excitement and a culture all its own. Finance taught me first and foremost of the Manhattan salad bar—where a salad costs $8, but is teeming with ingredients of your own selection, doused with dressing and prepared (tossed) as you watch. Second, I learned about collecting “points”—the lifeblood of consultants on the go. “Points” are well known, and go by many names?...
...memorably in that disastrous CBS Morning News appearance shortly after the insider-trading allegations broke. She snapped that the accusations against her were "ridiculous," and then brandishing her knife at the head of cabbage she was turning into coleslaw, she concluded "I'm just going to focus on my salad." In a flash, we saw the Martha behind the fluffy 300-thread count towels, the one alleged to have fired her gardener over pennies and to turn to ice the minute the klieg lights...
...University recognized the recipients at an Annenberg Hall banquet last night, which featured a cello performance by Sarah M. Carter ’04 and a meal including jumbo shrimp salad, horseradish-encrusted filet of beef and milk chocolate mousse...
...four years with The Crimson, I’ve explored the highways and skyways of the Ivy League region. Back in the salad days before the economy hit a brick wall, I even flew to Philadelphia the morning before a football game...
...chocolate cherry scone spread with delicious clotted cream, we could almost detect the slightest English lilt in our normal (American and Australian, respectively) speech patterns. The sandwiches were high-class variations on the traditional cucumber and watercress variety, and included carrot mousse on zucchini bread with curry butter, shrimp salad on scallion bread with chipotle-lime butter and sesame chicken on whole grain bread with watercress butter. The tea bread and scones were served with clotted cream as well as strawberry jam and tasty lemon curd. Though we were already outrageously full with amazing food and drink, we found room...