Word: salade
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Dates: during 1970-1979
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...world they have dignity and command respect. Bijou stares at the camera forthrightly, without embarrassment or shame. When Brassai does choose to comment, it is most likely to be in the form of a juxtaposition of incongruous images--a derelict lying on the pavement under a huge advertisement for salad dressing or a close up of the large and powerful hind quarters of a horse cleaved by a gaily braided tail...
...inflation. But oil prices are dictated by the OPEC cartel, and food prices have been sent skyward by capricious weather. A combination of heavy spring rain, summer drought and early fall frost has already reduced crops of corn, wheat and soybeans, boosting the cost of everything from bread to salad oil, and feed for cattle and hogs. In August alone, the wholesale price of farm and food products rocketed 7.6%, and some Government economists believe that retail food prices could go on rising at close to 15% throughout much...
...main dishes ranging in price from $1.30 to $1.95 at lunch and rising by about 50 cents at dinner. In addition, there is a standard menu of lighter snacks, desserts, and crepes--which fall short of La Crepe in variety but far surpass them in quality. The garden salad, which features large chunks of cucumber, tomatoes, green pepper and carrots with an excellent house dressing, is also outstanding...
Many frequent diners at Grendel's feel its salad bar, which is open for lunch and for most weekday dinners, is the best deal the restaurant offers. For under $2 you can concoct your own salad from a wide assortment of garden greens, vegetables and dressings. You'll have fun competing against others in the contest of seeing how much you can heap onto one salad plate...
...cheeseburgers. You have to pay, of course, for what you get, so the 30 or so varieties of burgers all cost more than a dollar. There are also a series of sandwiches with names like "Harvard Special" and "Radcliffe Special," as well as more topical items like the "Watergate Salad." But if you go to Bartley's you should stick to the burgers. The fried onion rings are terrific but the portion they serve is huge and expensive, so should be shared by two or three people...