Word: salade
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Dates: during 1970-1979
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Charles Lloyd is finishing up at the Performance II during the next few days. Lloyd plays sax and flute with a full back-up group. His salad days, whatever they are, are reportedly over and his music tends to get a little hairy nowadays. There are much better ways of spending your money this weekend...
Grendel's serves a European fare, either in their small dining room or outside on the patio. For lunch, the restaurant offers a buffet with two choices--"soup and salad" for $1.50 or "the works" for $2.25. The dinner menu includes shish-ke-bob variations and an eggplant dish, and the desserts are worth more than the price. A pleasant place where a meal costs under...
Pasta lovers will not find a plethora of Italian restaurants in the Square area, and the best spot--Natalie's--is near Radcliffe. Although the spaghetti is superior, the best item on the menu is a $3 antipasto salad which is almost a meal in itself. The Caesar dressing adds just the right tang...
...bite-size pieces of tender beef broiled in front of you on an open stove. The third section, with standard restaurants and chairs, serves the traditional Western favorites--sukiyaki, teriyaki and tempura. All full meals are accompanied by a delicious Japanese soup called miso, sunemono, a crab meat salad, and all the green tea you can drink. Of the liquors, the sake and plum wine are particularly worth trying...
...flute, probably in a quartet including piano, bass and drums. Lloyd started out in the fifties and hit it big on a European tour in the mid-sixties, when he had Keith Jarrett and Jack DeJohnette in his band and first branched out into improvisational stuff. Lloyd's salad days are apparently over now and his music can get pretty atonal at times, but he'll at least put on an unusual show...