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...German wit L. A. Feuerbach observed, is what he eats. The culinary tastes of Presidents may bear out that maxim. Under Dwight Eisenhower, a state dinner, served with military precision, might feature such Army-wife specialties as Mamie's cherished Chicken Jewel Salad Ring, a cloying confection that included cranberries, celery and almonds, epoxied with gelatin. During the Kennedy Administration, the sumptuary menus seemed intended to rate a star or two from Michelin. Lyndon Johnson introduced Texas ranch-house-chili cuisine to the White House...

Author: /time Magazine | Title: Modern Living: Ford Fare | 9/16/1974 | See Source »

...main dishes ranging in price from $1.30 to $1.95 at lunch and rising by about 50 cents at dinner. In addition, there is a standard menu of lighter snacks, desserts, and crepes--which fall short of La Crepe in variety but far surpass them in quality. The garden salad, which features large chunks of cucumber, tomatoes, green pepper and carrots with an excellent house dressing, is also outstanding...

Author: NO WRITER ATTRIBUTED | Title: Bars And the Like | 9/16/1974 | See Source »

Many frequent diners at Grendel's feel its salad bar, which is open for lunch and for most weekday dinners, is the best deal the restaurant offers. For under $2 you can concoct your own salad from a wide assortment of garden greens, vegetables and dressings. You'll have fun competing against others in the contest of seeing how much you can heap onto one salad plate...

Author: NO WRITER ATTRIBUTED | Title: Bars And the Like | 9/16/1974 | See Source »

...railroad stations are the basis of a chain of classic-building dining places. A San Francisco-based corporation owns 29 Victoria Station restaurants across the U.S. (nine more are being completed); guests dine inside 50-ft.-long boxcars, salad is served from old baggage carts, brakemen's lanterns light the tables, and a treasury of railroad relics line the walls. To ensure an ample supply of artifacts, the company has just bought the entire East Grinstead Station in England, well known to Sherlock Holmes fans...

Author: /time Magazine | Title: Modern Living: A Steak in the Past | 9/9/1974 | See Source »

...least, Ford seems able to handle the arduous demands of the presidency. At 61, he weighs 203, only four pounds over his football-playing weight; he stays in shape by two daily 20-minute swims and occasional rounds of golf (scoring in the 90s). He limits lunch to a salad or cottage cheese with ketchup, though he occasionally succumbs to ice cream. No teetotaler, he likes to polish off a hard day's politicking with two or three dry martinis with a pair of olives in each. Ford's colleagues are astounded by his stamina. He has been known...

Author: /time Magazine | Title: THE NEW PRESIDENT: A MAN FOR THIS SEASON | 8/19/1974 | See Source »

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