Word: salamis
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...national pro-life movement has utilized what is sometimes called a salami technique in their fight against legalized abortion, by pushing for incremental prohibitions of particularly unpopular practices, one at a time. When certain forms of abortion are outlawed—such as the “partial birth” abortion ban recently signed by President Bush—it puts all other forms of abortion on the bargaining table...
...that has passed inspection. If enough restaurants sign up, the results will be published by mid-2004 in a guide to certified restaurants. Finally, Trombetta begins writing his report. Benedetto has passed, with the condition that he fix one "minor nonconformity." He lacks sufficient evidence to prove that his salami, pork and ham are really Italian. Once he supplies this, he will receive his certificate - the same conditional approval received by about 60% of the 40 restaurants that have so far been assessed. Almost all have since complied and won the plaque. Only five or six have backed out. None...
...find no Star Market, no Boston Sports Clubs. Instead parks are crammed next to the less than modest Burger Kings, and any-thing-you-want-to-wolf-down-for-two-dollars eateries. Sickeningly unhealthy offerings from the school lunch program (one participant told me that his school serves green salami sandwiches) and a host of other factors brimming from meager incomes make their obesity understandable...
Shall I have the brains? Would that be better copy for you?" It would. So Nigella Lawson--former newspaperwoman, member of PEOPLE'S 50 Most Beautiful People list and reigning cookbook queen--has the calf's brains. She also has the octopus salami, the gnocchi with zucchini flowers, spaghetti with sardines, Tuscan steak, crispy duck and other gourmet victuals--many of which originally resided on my plate...
...knew only the real stuff would do. "My suppliers tell me I can get cheap pastrami from Australia," he laughs. "Right." Instead, Levin goes straight to the source. His rye bread is par-baked in New York ovens (with New York water), then finished in Hong Kong. His salami comes from the famed Katz's delicatessen. And the bagels-which will fool even the most hardened Manhattan bagel-snob-are baked daily with dough shipped from H&H Bagels. "Why be New York-style? Why not be authentic New York?" he asks. "You can do that...