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Though Stein and Mapes took the top accolades with their corn fritter and salmon combination, some upperclassmen also brought their talents to the table...

Author: By Derrick Asiedu, CRIMSON STAFF WRITER | Title: Freshmen Clinch Top Chef | 5/5/2010 | See Source »

...stiffened the sinews of the heads of state of eight countries plus a clutch of royals, including the British princes William and Harry. "When I was in Sierra Leone meeting a 
 Kenyan battalion, it was exactly like being back at Sandhurst," says Major General Andy Salmon, former commandant general of the Royal Marines, the last British commander of British coalition forces in southeastern Iraq and now head of force readiness at NATO's Supreme HQ Allied Powers Europe...

Author: /time Magazine | Title: Defense of the Realm: Britain's Armed Forces Crisis | 4/19/2010 | See Source »

...Indeed, once British forces acknowledged the flaws in their Iraqi strategy they successfully recalibrated their approach and made substantial strides in the stabilization of Basra before their final withdrawal last year. General Salmon, who took command of coalition forces in 2008, says he reinterpreted his role to be a "catalyst and a convening authority" for Basrawis and the different agencies working in the area, most of them outside his command. "As a military commander, not owning quite a lot of the other organizations and lines of development on the social, economic, political and development front, how do you then start...

Author: /time Magazine | Title: Defense of the Realm: Britain's Armed Forces Crisis | 4/19/2010 | See Source »

Alexandra A. Petri ’10 opened the event with a comedic burst, asking the audience to pick the side of a coin to determine whether she would deliver a lecture on fan fiction or salmon, ultimately lapsing into quips about high school prom...

Author: By Nadia L. Farjood, CONTRIBUTING WRITER | Title: Student Lectures Draw Crowds | 4/5/2010 | See Source »

...When you cover a whale-tasting event, you have to taste whale. And morality aside, I can tell you that whale meat isn't good. As sushi and sashimi, it was fatty and chewy with a bland, blubbery taste - like salmon that's been kept out too long. The one exception was the whale noodle dish, but I'm going to say its success had more to do with the noodles and spicy broth than it did with the whale. All in all, the experience made it hard for me to keep a straight face when people referred to whale...

Author: /time Magazine | Title: Why Japan Keeps Fighting the Whale Wars | 3/13/2010 | See Source »

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