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Word: salmone (lookup in dictionary) (lookup stats)
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...Quincy: heavenly ham, appetizing apples, tantalizing tomatoes, with delicious Dijon mustard. The Broadway: succulent smoked salmon, commendable cream cheese, and copious capers...

Author: By Adam Goldenberg, Andrew P. Schalkwyk, and Sam Teller, CRIMSON STAFF WRITERSS | Title: New Darwin’s Opens On Cambridge St. | 6/7/2005 | See Source »

...precise location of the desired establishments. Follow a link and Google Local will even draw the route for you. Why would Yell, whose own site offers similar services, sell info to a competitor? "It's a benefit to the advertisers who pay us money," says Yell spokesman John Salmon. Paying for more prominent listings, he says, gives companies "an additional shop window." For Google, and its competitors like Yahoo!, local search advertising has become a hot new revenue stream; last week the California-based pioneer announced first quarter revenue of $1.26 billion - nearly double its turnover for the same period...

Author: /time Magazine | Title: Bizwatch | 4/24/2005 | See Source »

...says Blumenthal. "The fat crystals were too big, so the mouth feel was terrible. You could taste the sliminess. The smell wasn't lovely either." Of course, in Blumenthal's kitchen it's often hard to tell the difference between wrong and right. Among his signature dishes: snail porridge, salmon poached with licorice jelly and--after failed experiments with goose liver, parsley, garlic and other ingredients--smoked-bacon-and-egg ice cream. "It may not sound better than the foie gras," he says, "but there are scientific reasons why it works...

Author: /time Magazine | Title: Madman in the Kitchen | 4/24/2005 | See Source »

...will release Young and Hungry, Lieberman's first cookbook in a two-book deal. It's an intro to entertaining for twentysomethings, organized by eating occasion, with chapters like "Lazy Mornings" (chive pancakes, mango-ginger lassis) and "Cooking for a Crowd" (beet salad with goat cheese, potato-chip-crusted salmon). And on April 16, he will hit the culinary jackpot when his new cooking show, Good Deal, premieres in the daytime lineup of the Food Network (1:30 p.m. E.T.), making him, at 25, the channel's youngest host ever...

Author: /time Magazine | Title: New Kid in the Kitchen | 4/11/2005 | See Source »

...dating back to the sixties, and ads for Sean O’Casey plays. The Plough will be packed on St. Paddy’s Day, with plenty of frothy pints of Guinness and smooth shots of Jameson’s to help keep the snakes away. Irish roast salmon, Irish stew, and corned beef and cabbage make their way onto the menu for the big event. But the bathrooms are labeled in Irish Gaelic, so remember: Mná is for women, Fir is for men. The Plough is just a short jaunt down Mass. Ave. from Harvard Square...

Author: By M. AIDAN Kelly, CONTRIBUTING WRITER | Title: An Irish Night | 3/17/2005 | See Source »

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