Word: salmonella
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Dates: during 1990-1999
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...Salmonella, campylobacter and toxic forms of E. coli all get their start in animals' intestines. They can spill out in the slaughterhouse and make their way into food...
GRIFFIN, Ga.--Faced with outbreaks of salmonella and E. coli, scientists are developing a better way to protect food: killing deadly bacteria in the bowels of chickens and cattle before the animals even leave the farm...
...oral vaccine aimed at cutting down salmonella infections from eggs and poultry could be available for farmers by early next year...
...Down with sunny-side ups. EGGS contaminated with Salmonella enteritidis are the No. 1 cause of food-poisoning outbreaks in the U.S. Advice: cook until the yolk is firm...
...chicken really foul? A consumer group charges that 25% of RAW CHICKENS harbor Salmonella and 90% are contaminated with Campylobacter, an equally stomach-sickening and potentially deadly bacterium. The study blames the practice of immersing carcasses in hot water to loosen feathers; the report, disputed by the poultry industry, says the water is not hot enough to kill the bacteria and encourages them to spread...