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Word: salmons (lookup in dictionary) (lookup stats)
Dates: during 1980-1989
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Usage:

...softeners have gradually been added to new products in the past 20 years. Burger King has added to the acculturation process with such fillers for its bagel as eggs, cheese, ham and bacon. All are far cries from the fillers cherished by bagel mavens: "Novy" (smoked Nova Scotia-style salmon) or lox (brine-cured salmon) and cream cheese (known colloquially as a schmear...

Author: /time Magazine | Title: Food: The Bagel Takes to the Road | 2/8/1988 | See Source »

...expand. Judging by some of the newer dishes, that is not always for the better. This huge, handsome compendium, written for the Maine-based mail-order outfitter, is at its best with traditional specialties: rhubarb cakes and cobblers; codfish in chowders, cakes and Portuguese stews; and all the lobster, salmon and blueberry treats so rarely found elsewhere in the country. But the italicized new is the operative word, and interesting as the creations of young New England restaurant chefs may be, they water down the regional impact of the book. Judith Jones, one of the country's most respected cookbook...

Author: /time Magazine | Title: Books: Down-Home Around the World | 11/30/1987 | See Source »

...Sipp of Rexburg, Idaho (pop. 12,084), often dodges feisty farm dogs as he hikes across sprawling potato fields to meet with customers. Meanwhile, Jim Bashor of Anacortes, Wash. (pop. 10,060), spends a good deal of time riding ferries off the Northwest coast to catch up with the salmon fishermen he hopes will buy stocks and bonds from...

Author: /time Magazine | Title: Biggest Little Brokerage | 7/27/1987 | See Source »

...wares of 729 exhibitors, it was clear that a marathon peripatetic nosh was under way. , Looking for products that will tempt big consumer dollars this fall, the professional shoppers lined up with a fine impartiality, tasting almost everything they encountered en route, whether it was the finest Scottish salmon and Italy's best Parmigiano-Reggiano or dismal Aussie Pie, which was baked and frozen Down Under, with its bland beef filling in a crust much like damp shirt cardboard...

Author: /time Magazine | Title: Food: Fancy Is as Fancy Does | 7/27/1987 | See Source »

Meals range from morning coffee and danish breaks to sit-down dinners and the traditional Eliot House lunch of salmon and strawberries. Thirteen thousand meals are served on Commencement day itself, including the lunch of fan-cut, chicken marinated with a tarragon vinaigrette, fruit and tea sandwiches, Hennessey said...

Author: By Camille L. Landau, | Title: Around the Clock Operation: Setting Up for Commencement | 6/8/1987 | See Source »

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