Word: salsa
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...line up on the right side of the pillar and wait for their food on the left. The Wrap basically herds customers into line. At Real Taco there is not yet place to line up. Ordering is sheer pandemonium. Patricio gets the steak quesadilla combo (which includes chips, salsa and a drink), which is nicknamed, for what reason I do not know, the Real Relax ($6.95). I order the 25-ounce chicken burrito ($4.95). Without an FM expense account, I decide not to order a drink...
With free nachos, salsa and a mariachi band, Real Taco—the Square’s new fast-food Mexican restaurant—celebrated its grand opening Saturday afternoon...
...particularly important to pay close attention to the cilantro, according to self-declared salsa aficionado Whitchurch. “Because cilantro is an annual, you’ve got to plant a new crop each month or so to keep it going,” he says. One must also be constantly sensitive to how the plant is growing. “The cilantro got kind of leggy when it first sprouted because it wasn’t getting enough light. Now it’s under a sunlamp, and its leaves are starting to fill...
...little plant yielded its sweetly spicy flavor to the mortar and pestle of a discerning visitor’s teeth. Good things are in store for game day. “Nothing beats football and homegrown salsa,” Whitchurch says...
...Whitchurch’s Explosive Salsa...