Word: salsas
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Dates: during 2000-2009
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...opened his own version of the Mexican eatery. Felipe’s Taqueria took over the spot recently vacanted by Real Taco, to the delight of guacamole and rice lovers in the Square. Owner Felipe Herrera moved to Boston from Oaxaca, Mexico 14 years ago but still knows his salsa. This past weekend, Herrera and his business partner, Tom Brush, unveiled their new joint venture. Felipe’s Taqueria has already won the hearts of many Harvard students, including FM photographer C. Alex Guth ’05, who upon meeting Herrera told him, “It?...
...opening day, I did not believe it. It was like a bomb—we just opened the door and people came inside. Our food is cheap and good, and we make the salsa from tomatoes and onions and cilantro every morning. It looks like [the students] are pretty happy since we came here...
...much-lampooned Britney Spears-Christina Aguilera dance skirmish last year). "In the clubs you see a lot of battles nowadays," says dancer Wade Robson, 21, creator of the eponymous MTV show. "These dancers are also incredible gymnasts, and they incorporate all styles of dance, from tap to salsa...
...circuit. Scores of others have been lured to the dance floor by the thrill of the competition, the beauty of the dance and the glamorous costumes that take them back to the bygone era of Fred Astaire and Ginger Rogers. A nationwide renewed interest in classic dances like swing, salsa and tango has attracted many new competitors to the sport, says Ken Richards, director of promotions and publicity for the U.S. Amateur Ballroom Dancers Association (USABDA...
Hottest thing to do on a Saturday night: Salsa dancing...