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Viewing this gallery of images was a unique experience. I thank photographer Alexander Tsiaras for his beautiful work. It is a moving masterpiece. BONNIE DENHARDT Salt Lake City, Utah...

Author: /time Magazine | Title: Letters: Dec. 2, 2002 | 12/2/2002 | See Source »

...Gulf War. American allies could help, as they did during the Gulf War, by releasing part of their industry and government petroleum stockpiles. Even the Organization of Petroleum Exporting Countries is doing its part: heavyweights such as Saudi Arabia have opened the taps, helping America fill the reserve's salt caverns in Texas and Louisiana with crude. U.S. oil prices, meanwhile, have fallen 15% since late September, to around $26.50 per bbl. --By Adam Zagorin/Washington

Author: /time Magazine | Title: Topping Off The Tanks | 12/2/2002 | See Source »

...result" of eating Happy Meals, McMuffins and Big Macs over the years, they "have become obese [and] developed diabetes, coronary heart disease, high blood pressure" and other problems. The young people claim that McDonald's didn't adequately warn them that its meals contained lots of fat, salt and sugar, even as the company pushed bigger, more sinful portions via "supersize" enticements. Their lawyer, Samuel Hirsch, says the chain's kid-focused ads and toy promotions portrayed McDonald's as child friendly, leading his clients to believe it was O.K. to eat there as often as they wished, sometimes...

Author: /time Magazine | Title: A Food Fight Against McDonald's | 12/2/2002 | See Source »

From the hot meze, the Karentika ($3.50), a chickpea custard in a pie crust, is uniformly bland. It comes smothered, however, under a wonderfully piquant harissa, a spicy condiment made by pounding chili peppers in a mortar with salt, olive oil, and spices. Harissa is one of the foundations of all North African cooking, and it’s excellent at Baraka Café. You’d be well-advised to order harissa alone as a meze ($3.50), and forgo the Karentika. The Zaatar Coca ($4.50)—a hand-stretched bread, grilled over a fire, then sprinkled...

Author: By Helen Springut, CRIMSON STAFF WRITER | Title: The Sweetest Thing | 11/21/2002 | See Source »

Prior to facing the Crimson, Duluth’s penalty killing unit was a perfect 69 for 69. But Botterill’s first period goal drew first blood on the Duluth penalty kill and Chu’s powerplay game-winner added salt to the wound...

Author: By David Weinfeld, CRIMSON STAFF WRITER | Title: Moment of Truth Versus Duluth: W. Hockey tops No. 1 UMD, but Falls to No. 2 Gophers | 11/18/2002 | See Source »

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