Word: salvadors
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...ceremony will be Cambridge's latest collaboration with the Interfaith Office on Accompaniment Nation Repopulation to aid in the resettlement of cities in war-torn El Salvador. These areas have been deserted since the escalation of the Salvadoran civil...
After Salvadoran Expatriate Frank Varelli became an FBI informant in Dallas in 1981, his tales of links between Marxist rebels and the U.S.-based Committee in Solidarity with the People of El Salvador triggered a two-year nationwide surveillance of CISPES and nine other activist groups. But FBI Director William Sessions told Congress last week that much of Varelli's story turned out not to be true, and the CISPES probe involved serious "mistakes in judgment...
...19th century to the big parade of movie stars, social trends and industrial eruptions. Some periods are re-created with elaborate props: a looming female robot from Fritz Lang's Metropolis, a railway car stocked with projector and films to recall the propaganda push of early Soviet cinema, a Salvador Dali collage with the probing eyes he designed for Hitchcock's Spellbound, and a couch inspired by Mae West's lips. Elsewhere, actors stroll about in character to fill in the historical blanks. In a room labeled "Cinema Goes to War," for example, "soldiers" roll about in trenches. Nearby...
...Although salvador Dali wrote a cook book, the Chinese painter Ta Chien is the only modern artist to make it to the common menu, with the Szechwan specialty Ta Chien chicken. Through menu notes I have learned over the years that Ta Chien is "the Chinese Picasso," living in South America, given to bright colors (hence the Gaugin green peppers of the dish), and a native of the Szechwan province. I do not think that I have ever seen a picture of Ta Chien, or understood the relationship between the painter and the entree...
...Although salvador Dali wrote a cook book, the Chinese painter Ta Chien is the only modern artist to make it to the common menu, with the Szechwan specialty Ta Chien chicken. Through menu notes I have learned over the years that Ta Chien is "the Chinese Picasso," living in South America, given to bright colors (hence the Gaugin green peppers of the dish), and a native of the Szechwan province. I do not think that I have ever seen a picture of Ta Chien, or understood the relationship between the painter and the entree...