Word: sandwich
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Dates: during 1980-1989
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Despite crime, crowds, expensive real estate, and awful swings in temperature, native New Yorkers say they'll never leave the Big Apple, often claiming that there's no other city where you can get a pastrami sandwich...
Even as they learn about new cuisines, Americans are busy naturalizing foreign ingredients into native dishes: tofu, the cheeselike soybean curd, as the base for burgers and ice cream; tacos and pita as sandwich holders; chili oils and fruit sauces for barbecues. Surimi, a preserved-fish product developed in Japan a thousand years ago, has been reshaped for the American market to look like shrimp and crab legs. Tempeh, the Oriental fermented soybean cake, is here formed and flavored to simulate bacon and pastrami...
...Green Chicken, as the faithful call it--stocks more than twice as much as most late-night stores, and it's usually fresher. While you're there, don't miss out on the open deli, where you can get a relatively good and large sandwich for relatively little money. There are also tables at which you can sit around with friends while pounding your coffee, smoking your cigarettes, and reading tomorrow's Globe...
Among issues of seemingly greatest importance then, class members recall, were the ever-controversial parietal rules, the quality of an Elsie's roast beef sandwich, the high-stakes Crimson-Lampoon crew race, the tutelage of Eliot House Master John H. Finley '25, the heady classes of McGeorge Bundy, Henry A. Kissinger '50 and Zbigniew Brzezinski an embarrassing Harvard-Yale game, and the legendary Lamont Dupont...
...been waitressing 40 years, 20 of them in this truck stop. As she talks she polishes the stainless steel, fills mustard jars, adds the menu inserts for today's special (hot turkey sandwich, mashed potatoes and gravy, pot of coffee...