Word: sandwiches
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...what he ate: “I had an apple, along with a peanut butter and jelly sandwich on wheat bread...
...grabbing (if not bestselling) items designed to appeal to health-conscious fair-goers. Other newer - or newly-rediscovered-and-marketed - "healthy food choices" highlighted on the Fair's website include mixed fruit cups, baked potatoes, corn-on-the-cob, pork chops on-a-stick, turkey tenderloins, shish-ka-bobs, sandwich wraps and veggie corndogs...
Vendors specializing in nutritious choices - and their customers - are careful not to bash the not-so-nutritious choices. Business has steadily climbed "as people want healthier alternatives," says Connie Boesen, owner of The Salad Bowl, whose bestseller is sandwich wraps, not its salad-on-a-stick. "They still want some of the great fair food." "People come to the Fair who will never have a corn dog the rest of the year but by gosh, they've got to have a corn dog here," says Bill Brown, 64, of Des Moines, after eating a vegetable pasta salad at The Salad...
...It’s the kind of cafe that makes you linger and want to do coursepack reading while enjoying a latte and a sublime, delicious grilled sandwich. (Try their Crema grilled chicken with avocado and corn, or their sweet potato sandwich.) Great baked goods and solid soups make it a favorite lunch spot, and the golden ambiance means it’s a popular option for both friendly and romantic rendezvous, if you want to take the let’s-grab-coffee-to-test-the-waters route...
...baked cookies and sold under a variety of architectural names - from Tea-dao Ando (a green-tea ice cream in honor of the Japanese architect who built the Pulitzer museum in St. Louis, Mo.) to Orange Julius Shulman (a blood-orange sorbet named after the famed architectural photographer). The sandwiches are traditional in appearance, though in their structure they blend the bold horizontal lines of Koolhaas' Seattle library with the tilted circular forms of Snohetta's Alexandria building. Above all, they are refreshingly delicious. "The cookie offers great texture - there's integrity to it - and the ice cream...