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Word: sandwiching (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

Nicholas Richards, 14, started his day with a bowl of cereal and lunched on a bagel. Later the Californian stopped at 7-Eleven for another favorite, Gatorade. Richards likes helping in the kitchen, so he made himself a ham-sandwich snack that afternoon and tossed the salad his family would have with pork loin for dinner...

Author: /time Magazine | Title: Kids: Watching What They Eat | 6/12/2008 | See Source »

...modern ground force can succeed without air reconnaissance, weapons deployment or the rapid recovery of the injured. The U.S. would never send our troops on any mission without air support. But it seems the U.S. has no plans to allow the Iraqis a fully equipped air force. Paul Schrader, SANDWICH, MASS...

Author: /time Magazine | Title: The TIME 100 | 5/21/2008 | See Source »

...this strange wrap-roll-up-sandwich creation was unlike anything I had previously encountered. I savored each bite and, to my dining companion’s unsurprised boredom, chronicled each delicious detail that made the platter so utterly delectable. As I clawed the remnants of sticky, sweet cheese off my devoured plate, my blabbering became a monologue on how the dish—so close to perfection—might yet be bettered still...

Author: By Rebecca A. Kaden, CRIMSON STAFF WRITER | Title: Gourmet Food For Thought | 4/30/2008 | See Source »

...collection of campus publications, the cherished (if inactive) title of Crimson editor. I had planted myself firmly on a road well paved with Harvard grads of the past and was about to veer off-track due to a momentary decision in the hazy afterglow of a ham and cheese sandwich...

Author: By Rebecca A. Kaden, CRIMSON STAFF WRITER | Title: Gourmet Food For Thought | 4/30/2008 | See Source »

...must be the hundreds, and now press closer (hopefully, someday, maybe) to securing a job for the now too-near future, my confidence in my own strange road is budding. It is odd, but exciting. A new twist. Refreshing. Kind of like a ham and cheese wrap-roll-up-sandwich on your last day in Barcelona...

Author: By Rebecca A. Kaden, CRIMSON STAFF WRITER | Title: Gourmet Food For Thought | 4/30/2008 | See Source »

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