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Word: sandwiching (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...chronicles McClure's overeating, her love-hate cycles with Weight Watchers, her rationalizations ("Everyone says Renée Zellweger looks hotter in that one movie"). And what it's like to binge, postbreakup, on hamburger buns sprayed with I Can't Believe It's Not Butter!: "It is like a sandwich ... made of emptiness and disbelief." I'm Not the New Me is, in every way, tastier and more filling than that. And so much better for you. --By Lev Grossman, Belinda Luscombe, Carolina A. Miranda and Michele Orecklin

Author: /time Magazine | Title: Books: 5 Memoirs That You Won't Forget | 5/15/2005 | See Source »

...Matta’s wonderful grilled Paninos—the Prosciutto, robiola, tomato, and truffle ($14) is the perfect combination of crisp bread, seductive cheese, and achingly ripe tomatoes. Accompanied by Tuscan fries—crisp half-moons of potatoes dusted with rosemary and salt—the sandwich makes an ideal midday meal...

Author: By Mollie H. Chen, CRIMSON STAFF WRITER | Title: Almost Famous | 5/5/2005 | See Source »

...brief lunch menu includes such quintessential bistro items such as the Croque Monsieur ($4.50), a hot ham and cheese sandwich topped with béchamel sauce. For dinner, the restaurant offers a wider range of dishes, including Escargots Bourguignon ($6.50) and Duck Confit and Toulouse Sausage with Braised Savoy Cabbage...

Author: By Mollie H. Chen, CRIMSON STAFF WRITER | Title: Other Places to Check Out in Beantown | 5/5/2005 | See Source »

...recipe that appears to have earned universal popularity is the “fishwich.” This sandwich is a self-explanatory take-off on the popular chickwich but uses fried flounder in place of the chicken patty. In addition to the fish, the recipe calls for many toppings, including jalapenos, pickles, and tartar sauce...

Author: By Kyle A. Magida, CONTRIBUTING WRITER | Title: Students Dish Up Cookbook | 4/22/2005 | See Source »

...pregnant women against eating more than 6 oz. of albacore tuna a week. Unfortunately, that warning came a few months after the birth of my first child--which meant I spent the next 72 hours frantically weighing piles of fish flakes to determine how much damage my weekly tuna sandwich might have inflicted on my wee son during gestation. Needless to say, this time around, not one morsel of tuna salad has passed my expectant lips...

Author: /time Magazine | Title: Earth Mothers on Patrol | 4/10/2005 | See Source »

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