Word: saria
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...also adept at sniffing out good food and value - something that makes many restaurateurs use Bangalore as a testing ground for new concepts. One such prototype is Infini-tea, tel: (91-80) 5114 8810, a restaurant-cum-tea room marketed as the first of its kind in India. Gaurav Saria, the chef-patron, belongs to a family that owns several tea estates in Darjeeling. His mission is to cleanse the palate of a country used to thick, milky, spiced chai - hence a menu that includes ginger tea, white tea (brewed from the youngest tea leaves), and organic Nilgiri, Darjeeling...
Anna V.E. Forrester '88-'89 was one of the delegates. The other undergraduates on the trip were Nicholas B. Basden '89, Priya Bhatia '90, Saria Brachman '88-'89, Anjen Chen '90, Jennifer M. Choo '89, Jeffrey Clarke '89, Vanessa D. Lann '90, Joannie M. Schrof '88, Nina R. Schwalbe '88-'89 and Benjamin Waldman '89. The graduate students were Allison Stranger and Steve Solnick, and Assistant Professor of History Mark D. Steinberg...
...lives in ponds and puddles. In the one-celled kingdom the paramecium is a giant, just visible to a good, sharp, naked eye. For three years Dr. Herbert Spencer Jennings, distinguished University of California at Los Angeles zoologist,* has been watching a thousand generations of one species, Paramecium bur-saria, under his microscope. Last week he told about his paramecia's mating habits...