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Word: sauteeing (lookup in dictionary) (lookup stats)
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Saute Wednesday A clean, simple take on everything food, with great links to newspapers' food sections, food blogs, and all the food news and links you can stomach

Author: /time Magazine | Title: Web Guide: The Tastiest Food Sites | 6/4/2006 | See Source »

Vinton: I love to cook, but I don't think you have to. The fresher the ingredients are, the less you have to do to them to bring out their flavors. If you can get to the farmer's market, I don't think there are many vegetables that would...

Author: /time Magazine | Title: Galley Girl: What's Cookin'? | 6/29/2005 | See Source »

I didn't go near a microwave to make either entree. For the orzo with lobster ($29.99) from French Laundry in Napa Valley, Calif., I simply boiled some water, plopped three vacuum-sealed bags into it, let them sit for 25 min., slit open the bags and arranged the ingredients...

Author: /time Magazine | Title: The Out-of-the-Box Gourmet | 3/11/2002 | See Source »

So you take that $17.1 trillion, saute it lightly for 40 years and divide by 5, by which time 2.3 million schoolchildren will be reaching retirement age without being able to read the labels on their prescription drugs. My opponent's plan would ignore this problem for the first 23...

Author: /time Magazine | Title: Campaign 2000: My Plan's Better Than Your Plan | 10/16/2000 | See Source »

So take a whiff of tomorrow's TV. You're unwinding with, say, a lively cooking show hosted by a hyperactive Louisianian. As you chat online with other home cooks and download a recipe (with click-to-buy ingredients list, compiled in consultation with your e-frigerator), your TV points...

Author: /time Magazine | Title: Will Smell-O-Vision Replace Television? | 6/19/2000 | See Source »

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