Word: scallions
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...night would be complete without a not-so-sober stop at the Hong Kong (1236 Massachusetts Avenue), referred to as simply “The Kong”. Good choices here include the scallion pancakes, the Pu Pu platter and the chicken lo-mein. For the 21 and over crowd (or at least for all those whose IDs say they’re over 21), try the Scorpion Bowl, a delightful choice you’ll no doubt regret the next morning...
Pinkett Smith’s “gift to Harvard,” her band Wicked Wisdom’s performance to begin the second show, was a new feature this year. It came just after students tasted such delicacies as moimoi, samosas, and scallion pancakes at the food festival in the Science Center...
...have given a thumbs-up. Huang, a native-born Taiwanese, recommends the steamed fish because “there are no sauces to cover up the taste.” The dish highlights the freshness and taste of the fish, because it is only lightly seasoned with fresh ginger, scallion, sesame oil and the slightest bit of soy sauce. Huang also commends the service, because “they don’t rush you like in Chinatown, where they try to turn tables around.” If transferring from bus to bus discourages you, head to Royal East...
...absurd, even here, until you contemplate Harvest’s particular conception of what should be served to drunken rich people: chicken fried oysters with Napa slaw and French quarter remoulade; tempura of yellowfin tuna sashimi with wakame, Oregon wasabi and aged shoyu; duck confit quesadilla with jack cheese, scallion and avocado salsa. We manage to snag samples of the last two, though the delectable sashimi mysteriously stops being served after only one plate. Instead, plate after plate of barbecued chicken wings are unveiled, leaving some acutely disappointed palates...
...lines of tables stocked with food—provided by the eight student groups sponsoring the event—tempted the taste buds with such culinary delights as scallion pancakes, various noodles dishes and small Korean pastries...