Word: seafoods
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Dates: during 1940-1949
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This advice to seafood lovers was given last week in the M.I.T. Technology Review, which reported that biochemists have launched a new study of antimetabolites, the nutritional mischiefmakers. Branded with tongue-twisting names like alphatocopherol quinone and pantoyltaurine, the newly discovered substances, present in common foods, have been found to attack vitamins and amino acids. Other findings...
...bands he ever had-a kind of unintentional satire on everything wrong with big bands: saxophonists who stood up and writhed as they played; a brass section with a nose for noise rather than an ear for melody. He opened last week at "The Aquarium," a gaudily mirrored Broadway seafood restaurant stampeded nightly by tourists and servicemen, who lined up three deep...
Frank Joseph Habig easily got 27 fellow marines at Cherry Point, N.C. to chip in $40,000 to back his plan to fly fresh seafood from seaport towns to the Midwest. Last November his Airborne Seafoods, Inc. bought a DC-3. Last week, Airborne was still looking for its first pay load...
...Seafood & Vegetables. He hired 35 ex-Army flyers as pilots, promising them also a share of profits; showed oil companies how rigs could be broken down and air-freighted in six-ton (C46 capacity) lots. The oil companies are ready to sign contracts when Slick gives the word. He lined up cargoes of vegetables, seafood, etc. to be flown north, merchandise to be flown back to Texas stores...
Next week Slick Airways will fly its first commercial cargo (vegetables and seafood) to the "Texas Brag" dinner* in Washington. Taking in all the hustle & bustle at Alamo Field, old Charlie Urschel Sr., a director of the fledgling company, cracked: "You'd think there was a hot lease play around here...