Word: seafoods
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Dates: during 1960-1969
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Japan has always depended on the sea; 80% of the protein in the Japanese diet comes from seafood. Before World War II it was the leading fishing nation. But after the war the U.S., the U.S.S.R., Canada, Red China, Korea and Australia excluded Japanese fishermen from many of their traditional fishing grounds.* Something had to be done to make up for the loss...