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Word: seafoods (lookup in dictionary) (lookup stats)
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...Festival (Feb. 6-Feb. 9) sees open house, if not open bar, at 25 wineries in the country's best-known wine region, plus a program of supporting events such as concerts, art exhibitions, farmers' markets and picnics. The season draws to a close in March, with Hooked on Seafood, held in Nelson on March 13, and the Hokitika Wildfoods Festival - celebrating Maori cuisine - scheduled for the same day. On the Wildfoods menu are seagull egg, cricket, mako shark, muttonbird and manuka pork. Not a chunk of flavorless cheddar in sight...

Author: /time Magazine | Title: The Great Southern Cook-off | 11/2/2003 | See Source »

Rome is just 30 km from the Mediterranean, but if you believed most guidebooks, you'd think it was 300 - it's hard to find a tip for a great seafood restaurant in the Italian capital. But a Roman friend told me about Il Tempio di Iside shortly after it opened in 1999 near the Coliseum, and it has become a can't-miss stop on my dining itinerary with visiting friends and family. After a taste of complimentary Prosecco, Italy's gently sparkling white wine, Tempio's affable owner Francesco Tripodi arrives at the table to list the evening...

Author: /time Magazine | Title: Not Too Far From Shore | 10/26/2003 | See Source »

Rome is just 30 km from the mediterranean, but if you believed most guidebooks, you'd think it was 300?it's hard to find a tip for a great seafood restaurant in the Italian capital. But a Roman friend told me about Il Tempio di Iside shortly after it opened in 1999 near the Coliseum, and it has become a can't-miss stop on my dining itinerary with visiting friends and family...

Author: /time Magazine | Title: Next Time You're in ... Rome | 10/26/2003 | See Source »

...arrives at the table to list the evening's market-fresh offerings in rapid-fire, Calabrian-accented Italian. When it's clear that diners haven't understood a word, he grins and intones: "Do ... You ... Like ... Fish?" Respond with a simple "Si!" and you're in for the best seafood meal of your life...

Author: /time Magazine | Title: Next Time You're in ... Rome | 10/26/2003 | See Source »

...Kaitlyn Jolly of Boston, who spent the day selling seafood to spectators said that she heard very different impressions...

Author: By J. PATRICK Coyne and Joshua D. Gottlieb, CONTRIBUTING WRITERSS | Title: Annual Regatta Sails Smoothly | 10/20/2003 | See Source »

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