Word: seasons
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Reynolds’ five hits brought his season average up to .396. He also had two steals and missed a cycle by just a home...
...stat most telling about Brown’s importance to the Crimson squad is maybe the least glamorous. Her 9-4 record and two saves mean that the hurler has played a leading role in 11 of Harvard’s 14 wins this season...
...previous individual winner of the U.S. National Championships, Bajwa led the Crimson to six women’s and five men’s Ivy League titles during his tenure. This past season, the women’s team took the Howe Cup—the team national championship—while co-captain Colin West and Gemmell won individual national titles...
...wrong. "I love ramps," says chef David Myers of Sona and Comme Ça in Los Angeles. "They taste wild to me, like an intense, pungent onion flavor mixed with the forest." "Ramps are a spring treat that have a quick season and are much better-tasting than cultivated leeks, scallions or chives," says Mark Fuller of Seattle's Spring Hill, one of Food and Wine's best new chefs last year. "Our guests also get excited for ramps." But does he think the humble ramp warrants this much hoopla? "Overvalued? Not to me," he says...
...ramps the new arugula? They're more than that. They're more valuable than arugula, because of their shorter growing season and because it takes much more skill to use them well. And they really are good, at least when cooked by the master chefs who use them so ostentatiously...