Word: secrete
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...thing they ask about is the rolls.” The famous rolls are light, mealy and always fresh from the oven—each is created in the kitchen on location during the 12 hours before it is served. The recipe is a Bertucci’s trade secret that has remained essentially the same since 1983. Jose Cano, “the dough guy,” devotes his mornings to making 560 pounds of dough every day for the Harvard Square Bertucci’s. That dough then becomes both rolls and the pizzas...
...Hong Kong is a must-stop on many a 21st birthday pub crawl, and Scorpion Bowls are by far the elixir of choice. The exact contents of this colorful drink, however, remain shrouded in mystery. According to Manager David Hayes, the secret recipe for the Scorpion Bowl is actually patented. He will divulge that the brew is composed of orange juice, pineapple, sour mix and nine different alcohols, including rum. The mix, which is stored in mini-kegs on the third floor, has been perfected by trial and error in a process which creative mind Billy Lee first dreamed...
...secret to the restaurants' pad thai is that it consists of fresh ingredients cooked quickly and served immediately. To replicate the dish, heat two tablespoons of vegetable oil, crack in an egg and sauté for a few seconds before throwing in a handful of well-soaked rice noodles. After a minute more of stir-frying, add one tablespoon each of vinegar, sugar and fish sauce, a teaspoon of chopped turnip and a bit of water. A few scallions or green onions and a handful of bean sprouts go in last because they cook quickly. Jitjaruek dares the reader...
...They didn’t try to keep it secret,” she said. “They had a very nice library in their home in New Jersey, and all of the noted Johnson scholars have worked there over the past two generations...
...Secret Stashes...