Word: sedutto
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Dates: during 1981-1981
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...notice of the new superpremium trend because it has been serving only the best since 1873, thank you very much, and which serves its sundaes in silver-plated bowls resting on silver-plated salvers. In New York City, you get Häagen-Dazs at Elaine's, and Sedutto's at the Four Seasons and "21." Germaine's in Washington, D.C., serves a litchi-nut ice cream made specially by Bob's Famous; Lockeober's in Boston serves ice cream specially made by Bailey's. Chasen's, Scandia and Perino...
...agen-Dazs belonged in second place ("pleasing texture," "natural flavor," insufficient "oomph"). Frusen Glädjé was not tested; Alpen Zauber was far down the list, in the "puffy-fluffy, sweet-misery" category, having been rated "creamy but no taste," "salty." So were several other prestige brands: Sedutto's, Bassetts, Baskin-Robbins, Louis Sherry, Breyers and Schrafft's. First place went to the Giant food chain's economy vanilla "Kiss," which sells for $1.29 a half-gallon and contains milk fats, nonfat milk, sugar, corn sweetener, whey, locust bean and guar gums, mono-and diglycerides, calcium...
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