Word: shacked
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...officials of the Garden State - building inspectors, councilmen, deputy mayors and the like - you could imagine the FBI's relatively small office in Red Bank, N.J. frantically trying to arrange all the necessary surveillance to collect the evidence flooding in like the Navasink River at high tide. ("Hello, Radio Shack, I need 100 tape recorders. Yes, today.") In Thursday's big bust, more than 300 FBI agents were needed to make all the raids and arrests. They probably had to use temps...
...Blanche says the carpenter who built the place was "some hippie" who put in all the windows). They have two cottages - both also with bright orange doors - at the end of the driveway. One is a type of sauna with a wood-burning stove. The other is a smoke shack for fish. Their catch of the day is hanging from a clothing line strung from the shack to a tree. The driveway is littered with boots, gray-and-red-tipped fishing socks, waders, scooters, tricycles and a green yoga ball with bunny ears for kids to bounce...
...Then she shows me the smoke shack. "This is usually the subsistence catch," she says, gesturing to the gutted, smoked fish drying in the 10:45 p.m. sun, "which means it's just going to be for personal use." Todd hands me a frozen pack of smoked salmon from a freezer. "And it's the best-tasting stuff in the world after a couple of weeks of drying. People then store it away and eat it through the winter. But they smoke it there and dry it here...
...such well-intentioned programs can be difficult, as I discovered during a trip to Ghent on its most recent Veggie Day on May 21. While most restaurants owners and residents I spoke to had heard of Veggie Day, few had any plans to embrace the concept. A local rib shack, Amadeus, was doing brisk business, and many people openly ate hot dogs on the street. Wim De Kinder, owner of the upscale Traiteur Grimod delicatessen, said he tried to introduce vegetarian fare two years ago after learning of the environmental cost of livestock production, but he couldn't shift enough...
...season is just now wrapping up, the first image that pops into your mind is probably a huge tree trunk with a few metal buckets strapped on. Maybe you picture workhorses slogging through the snow, a sleigh laden with tree sap in tow. Maybe there's a little wooden shack with a chimney emitting a plume of steam. What you might not picture are the dollar signs many are seeing around this surging agricultural commodity - maple syrup producers are celebrating high yields and record retail prices this year. (See the photo essay "A Movable Feast...