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Word: shapely (lookup in dictionary) (lookup stats)
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...offseason training regimen.“A lot of us played together over the summer and worked out here, which was helpful in terms of being in a rhythm,” Keating said. “A lot of our players came in in really good physical shape. It’s been really good for our offense.”—Staff writer Kate Leist can be reached at kleist@fas.harvard.edu...

Author: By Kate Leist, CRIMSON STAFF WRITER | Title: Field Hockey Topples Aggies | 9/9/2009 | See Source »

With a solid back line and a three-time All-Ivy keeper between the pipes, the Crimson has enough to overcome an offense still beginning to take shape. As it turns out, all the Harvard women’s soccer team needed for its first win of 2009 was a single goal—and what a score it was.Second on the team in points and goals a year ago, junior Katherine Sheeleigh found the net for the first time this season, propelling the Crimson (1-1-1) to a 1-0 victory over New Hampshire (1-3-0) yesterday...

Author: By Dennis J. Zheng, CRIMSON STAFF WRITER | Title: Early Goal Brings Season’s First Win | 9/8/2009 | See Source »

...There are many different ways of looking at objects, from an art historian’s point of view to an anthropologist’s point of view, and we want the students to see the museum not as just an aesthetic place, but as something they can shape themselves.”The course strives to allow freshmen to make a connection with the Harvard Art Museum so that they see the institution as an integral part of their time at Harvard, and, according to Ebbinghaus, not just a “dry, dusty place, but a place that...

Author: By Marissa A. Glynias, CRIMSON STAFF WRITER | Title: Harvard Art Museum Makes Plans to Renovate, Reach Out to Undergrads | 9/4/2009 | See Source »

...audience to indulge in this almost uniformly positive portrayal. It’s difficult to find fault with a woman who raised a family while writing her own award-winning show for over 25 years—decades before the Women’s Liberation movement began to take shape...

Author: By Emily S. Shire, CRIMSON STAFF WRITER | Title: Yoo-Hoo, Mrs. Goldberg | 9/4/2009 | See Source »

Proper Buffalo wings should be snapped in half so that they resemble tiny drumsticks rather than their original, harder-to-eat akimbo shape. They are then deep fried without any coating or breading, after which they are slathered in that zesty bright orange sauce - a combination of melted butter, hot sauce and red pepper - that coats your fingers and somehow manages to get all over your clothes no matter how many napkins...

Author: /time Magazine | Title: Buffalo Wings | 9/3/2009 | See Source »

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