Word: sharked
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...Shark Food. Consequently, many Bahreinis listen approvingly to broadcasts from Cairo and Baghdad denouncing Sheik Isa as a feudalist and a British stooge. Their chief source of resentment is the Sheik's 800-man British-officered police force. When oil workers went on strike last March, the Sheik's tough cops cracked down hard, killing twelve and wounding 50, repressed Nasser-inspired student riots last month with equal severity. Opponents of Sheik Isa often end up in a mystery-shrouded prison on desolate Jidah Island. Over Baghdad radio last week, a political prisoner who had recently escaped from...
Requiem. There are six extraspecial sharks that have earned a place in the International Game Fish Association's official list of sporting fish-all six of which, incidentally, belong to the "requiem" family (a tony way of saying that they are hungry for human meat). Smallest is the porbeagle, a toothy rascal that inhabits the North Atlantic and grows to a mere 600 Ibs. There is the slender blue shark, a handsome indigo in color and up to 800 Ibs. of pure ferocity; the weird-looking thresher, which batters its prey senseless with an enormous scythelike tail and comes...
Turning the Tables. The granddaddy of all sporting sharks is the great white shark, the world's biggest and most dangerous game fish-usually known simply as "the man-eater." A true monster that grows to 35 ft. and possibly 8,000 Ibs., the white shark has devoured swimmers in such diverse locations as Matawan, N.J., the Gulf of Mexico, and Portsea, Australia. The rod-and-reel record is a 2,664-pounder landed by Australian Fruit Farmer Alf Dean in 1959. That was just a baby. Dean himself hooked into a bigger one that towed...
...also has a 3,500-lb. white to his credit (again harpooned), plus a hand in 15 rod-and-reel records that range from a 66-lb. porbeagle caught on 12-lb.-test line to a 683-lb. 12-oz. mako caught on 50-lb. test. To catch a shark, he says, first catch a whale...
nothing draws sharks like a chum of blackfish, whale bits and blood. And for all those fishermen who think that sharks are good for nothing, he has one further word of advice: turn the tables on that shark. Eat it. Blue shark, he says, tastes "just like striped bass." And the mako and porbeagle are every bit as good as swordfish. In fact, smiles Mundus wisely, many a housewife has bought shark in her friendly neighborhood fish market at $1.60 a pound-as swordfish...