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Word: shellfisher (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Usage:

...cocks her head. ``You know, just yesterday I asked it for help with a Schedule B, and it gave me a recipe for shellfish bisque...

Author: /time Magazine | Title: THE GREAT SIMOLEON CAPER | 3/1/1995 | See Source »

...course Scripture is open to interpretation; ethics do change with the times. Most Judeo-Christians don't prohibit shellfish anymore or appease the deity with slaughtered rams. But there's something suspect about a brand of Judeo-Christianity that can get all het up about the spilling of seed while gliding right past the Sermon on the Mount. We seem to have chosen the easy path, the one that comforts the already comfortable and harangues the already hard pressed. We're the post-Judeo-Christian generation, and the Christian Right is turning out to be nothing more than Christian Lite...

Author: /time Magazine | Title: Remember the Sermon on the Mount? | 10/31/1994 | See Source »

...Dipping raw oysters in Louisiana hot sauce may be frowned upon in fancy French restaurants, but it could keep an aficionado out of the hospital. In laboratory tests, the spicy flavoring killed four kinds of bacteria that can contaminate shellfish and that cause ailments ranging from mild diarrhea to potentially fatal blood poisoning...

Author: /time Magazine | Title: Health Report: Nov. 1, 1993 | 11/1/1993 | See Source »

...Shellfish are also highly susceptible to bacterial and viral contamination, since they live close to the shore, where pollution tends to be worst. Cooking generally destroys the microbes that infect shellfish, but eating raw clams, ^ oysters and other shellfish is linked to nearly 1,000 cases of hepatitis each year...

Author: /time Magazine | Title: Is Your Fish Really Foul? | 6/29/1992 | See Source »

...While shellfish can be avoided, peanuts and peanut products, including some forms of peanut oil, are ubiquitous in foods, showing up unrecognized in such items as chili, stews and meat patties. Canadian businessman Paul Motz has learned to be wary -- and prepared. With seven severe reactions already in his medical dossier, he always carries a vial of the hormone epinephrine (for relaxing bronchial muscles and jump-starting the heart). He also has a supply of cards to hand out to waiters, each bearing the warning "I have an acute allergy to peanuts. Any contact could kill me immediately. Please double...

Author: /time Magazine | Title: Allergies Nothing to Sneeze At | 6/22/1992 | See Source »

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