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Word: shined (lookup in dictionary) (lookup stats)
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...remember so that we might celebrate the life of Rita Hester and so many others. We remember so that we might shine a light on the inhumanity of their killers. We remember in the hope that next November, there will be no new reasons to mourn...

Author: By Marcel A.Q. Laflamme, | Title: Remember the Transgendered | 11/20/2002 | See Source »

...think it was hard for any of us to be pleased—as a team we were playing so badly,” Jellin said. “It was hard for anyone to shine. I tried not to think too much about the loss that we just had. I tried to think about all the good things that happened in my career...

Author: By Jessica T. Lee, CRIMSON STAFF WRITER | Title: W. Volleyball Slips To Third In Final Standings | 11/18/2002 | See Source »

...only Darnielle and his guitar and when a song is heavily produced, such as the stunning, piano-laden “No Children,” the song is so good that to complain about the sellout hi-fi rendering would be pointless. Songs as well-written as these shine through no matter how they’re produced...

Author: By Arts Staff, CRIMSON STAFF WRITER | Title: New Music | 11/14/2002 | See Source »

...Crimson has the talent at forward to punish defenses on a weekly basis, as long as the effort is consistently there and its most creative players are given the opportunity to shine...

Author: By Timothy Jackson, CRIMSON STAFF WRITER | Title: Action Jackson: Harvard Institutes Moore Curriculum | 11/12/2002 | See Source »

Appetizers, in general, are often the spot on a menu where restaurants shine the brightest, and Oleana’s satisfying and delightful appetizers hit that spot quite wonderfully. The pumpkin börek ($8)—a savory version of pumpkin pie wrapped in a delicate layer of pastry—is very mildly pumpkin-y, spiced to heavenly autumnal perfection and topped with apple, arugula and tahini. For those who like to play with their food, the dolma—a crispy fried-dough wafer served with hot goat cheese, beet tzatziki and bean plaki?...

Author: By Angela M. Salvucci, CRIMSON STAFF WRITER | Title: A Taste of Paradise | 11/7/2002 | See Source »

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