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...That's a great idea!" he says with mock enthusiasm. "Just past the bar, next to the piano player. You too can buy throwaway aprons in the gift shop. Have your picture taken with the likeness of Mario Batali...

Author: /time Magazine | Title: Super Mario! | 4/2/2006 | See Source »

...simultaneously opening new restaurants: after P (which he no longer co-owns) came seven others--plus a bar and a wine shop--that have all succeeded, with one exception. Batali routinely mocks the fustian techniques of French cooking, so it seemed quite a leap last year for him and Bastianich to launch Bistro du Vent, a French restaurant on 42nd Street. The food isn't quite French and isn't quite Batali. Struggling for an identity, Bistro du Vent is the first Batali-Bastianich venture where you can easily get a seat. Both men seem to sigh heavily whenever...

Author: /time Magazine | Title: Super Mario! | 4/2/2006 | See Source »

...exterior walls coated with heat-reflective paint and a high-tech system that automatically dims or raises the lights depending on whether it's sunny or overcast. Brent Allen, who manages the experimental store, says customers tell him all the time that "they drove out of their way to shop at this Wal-Mart." Which makes you wonder: If folks drive farther than they have to, aren't they burning extra gasoline in their pickups and SUVS? And isn't that offsetting the store's energy savings...

Author: /time Magazine | Title: Global Warming: How to Seize the Initiative | 3/26/2006 | See Source »

...embodies all that is good about Australian eating. Graze the stalls in the covered hall and choose as you fancy?staff will cook fish, slice sashimi or shuck oysters to order. Then go grab a cold, dry Riesling and a couple of plastic cups from the on-site wine shop before finding a picnic table on the dockside. The best part? This exquisite feast should come in for less than $30 a head...

Author: /time Magazine | Title: Fishing for Compliments | 3/26/2006 | See Source »

...Defense. Ari was very interested in my family, where they came from, if I had relatives in the West Bank, why Harvard endorsed such a trip, and what I was studying in school. He asked me almost a dozen questions about why I had visited Lebanon (to club and shop of course!) and remarked that the country “was a sworn enemy of Israel.” He interrogated me for about two hours and then proceeded to call my father in the United States to confirm my identity! Apparently, the passport, the three picture IDs, four credit...

Author: By Rami R. Sarafa | Title: The Broken Road to the Holy Land | 3/23/2006 | See Source »

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