Word: shoulders
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...least the Chicago Bears know what has technically been wrong with Jim McMahon, the most erudite of their four quarterbacks, who has written one book and read several others. He has a slight tear in the rotator cuff of his right shoulder. McMahon said, "I knew something was in there," though two arthroscopic examinations were required to find it. Missing him for six of eleven games, Coach Mike Ditka had frankly grown dubious. "Can you hear that?" whispered the quarterback, jiggling his bad handle. "It sounds like somebody's walking around in wet shoes...
Absent from last night's meet was freshman standout Jenny Meyer, who came down with the flu over the weekend. In addition, Quinn strained her shoulder in the first relay and skipped the rest of the meet...
...shelters across the country, the new homeless are attempting to come to terms with their daunting circumstances. Kerry Alston, 24, looks like thousands of other city students as he saunters through Manhattan's crowds on his way to a computer class, a bookbag slung jauntily over one shoulder. But when he leaves the refuge of the classroom, Alston returns to the buzzing confusion of the Fort Washington Armory in New York City, an enormous room that sleeps as many as 900 men. Alston's luck went bad after he lost his job as a security guard last July and then...
...instructors, she will instruct how much of a dish can be made in advance, a great boon to anyone entertaining dinner guests. Among the many excellent recipes, a few that were irresistible in the testing were a risotto with squid, shrimp and clams, and a rosemary-and-sage-scented shoulder of veal, encrusted with bread crumbs and Parmesan after being braised. Pears simmered in red wine and accented with bay leaves proved to be the properly restorative dessert, and a scoop of Hazan's lemon ice cream added to the pear did no harm...
...restaurant, he is also a born explainer. He has an extremely catholic taste, an attribute immediately apparent in John Clancy's Favorite Recipes -- A Personal Cookbook (Atheneum; $21.95). In a book well suited to the relatively inexperienced cook, he includes such simple, solid fare as hamburgers, braised shoulder of lamb, German vegetable beef soup and French crullers. He gives meat loaf some style by way of jalapeno peppers, tenderizes and flavors broiled duck with a ginger-and-wine-vinegar marinade and imparts a herbaceous Provence fragrance to the lowly blowfish. Clams in black bean sauce, beef stew in a pumpkin...