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Word: shrimps (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...that prediction was made before massive floods hit the Midwest: with the flow of the Mississippi at dangerous levels, and with rains sweeping fertilizer off drowned farms, the dead zone could grow even bigger. The Louisiana fishing industry, the second largest in the nation, is already hurting, with shrimp catches falling in the dead zone's wake. The U.S. is not alone in grappling with this aquatic byproduct. As modern, chemically intensive agricultural practices spread around the globe, so does hypoxia; a 2004 U.N. report documents nearly 150 dead zones globally. But none compare to the black hole...

Author: /time Magazine | Title: The Gulf's Growing 'Dead Zone' | 6/17/2008 | See Source »

...very qualities that make bugs so hard to get rid of could also make them an environmentally friendly food. "Nature is very good at making insects," says David Gracer, one of the chefs at the Richmond festival and the founder of future bug purveyor Sunrise Land Shrimp. Insects require little room and few resources to grow. For instance, it takes far less water to raise a third of a pound (150 g) of grasshoppers than the staggering 869 gal. (3,290 L) needed to produce the same amount of beef. Since bugs are cold-blooded invertebrates, more of what they...

Author: /time Magazine | Title: Eating Bugs | 5/29/2008 | See Source »

...Senate campaign had raised an astonishing $51.6 million against token opposition, in what everyone assumed was merely a dry run for a far bigger contest. But something had happened to fund raising that Team Clinton didn't fully grasp: the Internet. Though Clinton's totals from working the shrimp-cocktail circuit remained impressive by every historic measure, her donors were typically big-check writers. And once they had ponied up the $2,300 allowed by law, they were forbidden to give more. The once bottomless Clinton well was drying...

Author: /time Magazine | Title: The Five Mistakes Clinton Made | 5/8/2008 | See Source »

Make your choice: Cuban sandwich or American burger? -Omar Laffita, MiamiWell burger to me is pretty wide. I have probably 300 different burger recipes. I'll make anything into a burger, from salmon to swordfish. I make shrimp burgers and Portobello burgers. I guess I have to pick the burger, though it's probably not what he's asking. He's probably thinking a straight up little beef patty on a lone...

Author: /time Magazine | Title: 10 Questions for Rachael Ray | 4/17/2008 | See Source »

Maybe the cringe factor would have been less had Obama not been speaking in San Francisco, a regional headquarters for secular condescension, or at a private fund raiser, where the rich and powerful gather for shrimp and special access; or if Obama, a comfortably devout Christian, had not said that "bitter" small-town voters "cling" to their faith, along with their guns and their "antipathy to people who aren't like them." By any measure, it was a graceless move to characterize an entire demographic group--and vital voting bloc--as irrational and bigoted. And it came from a candidate...

Author: /time Magazine | Title: Obama's Bitter Lesson | 4/17/2008 | See Source »

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