Word: shrimps
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...renowned pioneer was Los Angeles' superstar chef, Wolfgang Puck. Pacific Rim cuisine--more for dining out than cooking in -- features American, chiefly Californian, staples subtly accented by Oriental herbs and spices such as lemongrass or ginger. The result: dishes that have a Western look but an Eastern aura, like shrimp and papaya salad with Thai peanut dressing...
Benningan's, Houlihan's and T.G.I. Friday's are the standard models, serving big burgers, pasta salads, grilled shrimp and chicken, buffalo wings, mozzarella sticks, pitchers of soda and beer, cheap wine, cheesecake and always, always a "Death by Chocolate...
Since Mather workers allowed Cobb only one entree on his first turn through the line, he employed the tried-and-true Harvard trick of dumping his left-over shrimp into an empty salad bowl before returning to the kitchen for seconds...
...Definitely better than the shrimp," he said. "But I'd be hard-pressed to find a walnut in here...
Cobb estimated that in the average restaurant he reviews, his meal would have cost $7-9 for the shrimp, $1.25-1.50 for the soup, $5-6 for the tofu stir-fry, $1.25-1.50 for the cake, and extra for the roll, salad bar and drinks. That adds up to at least $15 and probably closer to $20 for the entire dinner, if he had bought each item separately...