Search Details

Word: simmerings (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

...armed might of the British Raj stood on the alert for further trouble. Although mutinous seamen returned to their duties, sympathy strikes broke out. Boiling India last week had cooled down to a simmer...

Author: /time Magazine | Title: INDIA: Simmering | 3/11/1946 | See Source »

...Coblenz, Lieut. General George S. Patton's 5th and goth Divisions had carved out substantial bridgeheads on the south bank. Major General Hugh J. Gaffey's crack 4th Armored Division poured through, shot south into the Hunsrück plateau. Resistance was almost nil. At the narrow Simmer River, the tankmen found the bridges intact, pressed on to Bad Kreuz-nach, junction of three rail lines and four highways. The goth tagged along on Gaffey's left, taking mellow old Rhine towns -Boppard, St. Goar, Bingen-like buttons from a ripped-open shirt...

Author: /time Magazine | Title: World Battlefronts: Goodbye to the Rhineland | 3/26/1945 | See Source »

Greer Garson let her temper simmer to a slow boil when a Hollywood stocking manufacturer claimed that she was bowlegged, had to wear padded stockings. Green-eyed, Oscar-winning Cinemactress Garson said that the only picture in which she showed her legs full-length was Random Harvest, insisted: "Those were my own legs . . . there were no complaints from the paying customers...

Author: /time Magazine | Title: People: Reservations | 3/19/1945 | See Source »

...Supreme Seventh, led by Steamer Sainsbury, knocked off another platoon at softball Thursday night, score 10-3. The victim laid away at this session was the Sizzling Sixth, which was brought down to a simmer, in much the same fashions as was that fine body of men, the Eight platoon...

Author: By Ens. R. D. semple, | Title: THE HARVARD SCUTTLEBUTT | 8/16/1943 | See Source »

...preparation of potatoes with its washing bins and automatic peeler; this opens into a room where cooks are stuffing chickens by the dozens. The main cooking room is lined on one side with a row of massive ranges, and on another side a row of six stock pots simmer and boil. In the center hang great copper kettles and ladles glistening in the moist warmth while chefs feverishly prepare the evening meal on the tables below...

Author: By Colin F. N. irving, | Title: University Food System Feeds 5700 Daily | 1/6/1943 | See Source »

Previous | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | Next