Word: sirloin
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...TOKYO Mon Cher Ton Ton will do you a superlative Kobe beef supertop sirloin that's tender enough to cut with chopsticks. A snip...
...land of the braaivleis (barbecue), the Butcher Shop & Grille offers 550 g of prime rib-eye cuts, aged up to 21 days, with a choice of starches for the side - all for a welcome $11.50 Tokyo Mon Cher Ton Ton will do you a superlative Kobe beef supertop sirloin that's tender enough to cut with chopsticks. A snip at $120 for 200g
...similar attention to raw ingredients is shown in the main courses. Salmon and two different cuts of steak— sirloin and tenderloin—were both simply grilled to showcase the quality of fish and meat. Needless to say, all were excellent, set off with unobtrusive side dishes and sauces that allowed the excellent entree to speak for itself. Unlike in some restaurants, Mistral’s courses were unencumbered by the excessive prodding of some star chef, wowed by his own (dubious) brilliance. And that, after all, is what truly fine dining is all about...
...Chef Peter McCarthy will serve a five-course dinner using Massachusetts-grown foods on October 27 at ‘’Savor the Seasoning: An Autumn Dinner.” The dinner includes a smoked goat cheese and apple butter tart, creamed parsnip soup, grilled beef club sirloin and red wine braised oxtail, and spiced pumpkin pot de creme with homemade maple-walnut semifreddo and cinnamon biscotti. The dinner costs $100 per plate, but the proceeds are being donated to the nonprofit Federation of Massachusetts Farmers’ Markets. EVOO offers a seasonal menu with fall-themed items...
...Prime rib 83 31 Lamp chop 66 25 Sirloin steak 59 22 Pork chop 20 8 Roasted chicken breast 8 3 (no skin) Broiled fish 2 trace...