Word: slabs
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SYDNEY At the aptly named Prime, a business-community favorite, a 7-cm-thick, 450-g slab of Wagyu Chateaubriand for two is served...
...fancy a serious slab of beef...
...Sydney At the aptly named prime, a business-community favorite, a 7-cm-thick, 450-g slab of Wagyu Chateaubriand for two is served up at $119 Jerusalem The seven-table, Lombardy-style Cielo offers a 270-g veal tournedos, rising 6 cm from a bed of toast and lathered in a thick sauce. It's yours for $21.50 Dallas Worshipped by locals and snooty New Yorkers alike, Bob's Steak & Chop House is a clubby, wood-paneled retreat best known for its strip steaks from choice tenderloins; 450 g goes for $43.95 Johannesburg In the land of the braaivleis...
...began in 1987, when Lillian Disney, Walt's widow, provided a surprise gift of $50 million to build a new home for the Los Angeles Philharmonic, which for years had been unhappily stashed in the Dorothy Chandler Pavilion, a slab of '60s-style bureaucratic neoclassicism with mediocre acoustics. The following year Gehry won the competition to design the new hall. At the time--a decade before the debut at Bilbao--Gehry was best known as the man who made chain link and plywood into respectable building materials. Lillian, who was nearing 90 and whose taste ran to brick and thatched...
...meat options as the counterman’s eyes bored into my very soul. Why did I stand paralyzed with doubt at the prospect of cooked meat products? The story begins, as frequently does these days, with meat bits. There is at least one good reason why a slab of meat is more expensive than meat in bits, and it’s not the taste. I haven’t had a McDonald’s hamburger in 28 months and 12 days, but I still remember how tasty that slim patty of processed meat was. Certainly tastier than...