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...called concentrated-animal feeding operations (CAFOs), which are every bit as industrial as they sound. In CAFOs, large numbers of animals - 1,000 or more in the case of cattle and tens of thousands for chicken and pigs - are kept in close, concentrated conditions and fattened up for slaughter as fast as possible, contributing to efficiencies of scale and thus lower prices. But animals aren't widgets with legs. They're living creatures, and there are consequences to packing them in prison-like conditions. For instance: Where does all that manure...

Author: /time Magazine | Title: Getting Real About the High Price of Cheap Food | 8/21/2009 | See Source »

...National Cattlemen's Beef Association. But with wonder drugs losing their effectiveness, it makes sense to preserve them for as long as we can, and that means limiting them to human use as much as possible. "These antibiotics are not given to sick animals," says Representative Louise Slaughter, who is sponsoring a bill to limit antibiotic use on farms. "It's a preventive measure because they are kept in pretty unspeakable conditions...

Author: /time Magazine | Title: Getting Real About the High Price of Cheap Food | 8/21/2009 | See Source »

...animal lovers are livid over what they see as needless slaughter - a debate repeated almost everywhere Canada geese are being culled. In New York City, it didn't help when Bloomberg commented that gassing geese amounted to "letting them go to sleep with nice dreams." Pro-goose activists picketed at Union Square as well as at Bloomberg's posh Manhattan home. "Are we going to extinguish every single bird in the sky?" asks Edita Birnkrant, New York director of Friends of Animals...

Author: /time Magazine | Title: Man vs. Goose: Taking the Fight to the Unruly Flock | 7/6/2009 | See Source »

PETA • preference of for "brushing flies away rather than killing them" is expressed in response to Obama's on-camera slaughter of buzzing pest...

Author: /time Magazine | Title: This Preposterous Week! Paul Slansky's News Index | 6/19/2009 | See Source »

Having Halal How did you manage to write a whole article in praise of nonsense without even one critical line [Buying Muslim, May 25]? As a veterinary surgeon working in the meat industry, I have seen halal slaughter: it is barbaric. Banks adopting sharia: are we talking about that same sharia that favors stonings and beheadings as legitimate punishments? I feel sorry for poor Khalfan who was shocked by the sight of women not covered from head to toe and poor Norini who was "so scared" of coming into contact with nonhalal products. This is what happens when the Middle...

Author: /time Magazine | Title: The Problem with Pakistan | 6/15/2009 | See Source »

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