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Word: sorbet (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...motley crew was as disjointed as the refreshments (samosas and orange sorbet punch). Final club members clumped near the back, while on the stairs sat Mo Connolly ’06 of SASSI-WOOFCLUBS-—the group formed this year with a goal to shut down the elite, all-male social clubs...

Author: By April H.N. Yee, | Title: Scene and Heard: Final Club Meeting | 11/18/2004 | See Source »

...potatoes. The simple seasoning, right touch of salt and high temperature ensure that the fish comes steaming out of the oven to rest with perfect levity on the tongue. For dessert, I go for the mini chocolate cake served warm with a soft center or a smooth lemon sorbet. By the end of the meal, you will have confirmed your response to Francesco's opening query: yes, I like fish - more than ever. €35-40 per person, Via P. Verri 11, tel: (39-06) 7004741, closed Sunday...

Author: /time Magazine | Title: Not Too Far From Shore | 10/26/2003 | See Source »

...potatoes. The simple seasoning, right touch of salt and high temperature ensure that the fish comes steaming out of the oven to rest with perfect levity on the tongue. For dessert, I go for the mini chocolate cake served warm with a soft center or a smooth lemon sorbet. By the end of the meal, you will have confirmed your response to Francesco's opening query: yes, I like fish?more than ever. $40-45 per person, Via P. Verri 11, tel: (39-06) 7004741, closed Sunday...

Author: /time Magazine | Title: Next Time You're in ... Rome | 10/26/2003 | See Source »

...Canadian Frederic Dionne-Vachon who came to Laos because he hated the Canadian winter. Housed in a 1923 shophouse barely three meters wide, the restaurant has a classical feel with a twist of Indochina. The menu includes a local fish, known as panine, as well as a purple sorbet made from local khatiep flowers...

Author: /time Magazine | Title: Next Time You're In... Vientiane | 10/20/2003 | See Source »

Lunch appetizers $5.95 to $9.95 and entrees $8.95 to $19.95, dinner appetizers $5.95 to $12.50 and entrees $10.95 to $19.95. Desserts $5.50 each or ice cream and sorbet from...

Author: By Christine Ajudua, Brian M. Goldsmith, Kristi L. Jobson, and Christopher Schonberger, CRIMSON STAFF WRITERS | Title: Welcome Back | 9/25/2003 | See Source »

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