Search Details

Word: souped (lookup in dictionary) (lookup stats)
Dates: during 1970-1979
Sort By: most recent first (reverse)


Usage:

...great fumbling and clicking of chopsticks-an item that restaurants often ran out of, as Americans accustomed to forks and chop suey suddenly demanded authenticity. Instead of the familiar Cantonese cuisine, spicier Mandarin dishes enjoyed a vogue. Some adventurous diners even demanded preserved eggs and shark's-fin soup...

Author: /time Magazine | Title: AMERICAN NOTES: Chinoiserie | 3/13/1972 | See Source »

...Station, getting off at Portobello Road, where Barrie went to the street market every Saturday morning to buy old films, film magazines, secondhand books, stale candies, and, but the looks of it, perhaps his furniture and even the bread I was eating along with the broth from my rooster soup...

Author: By Esther Dyson, | Title: Barrie P. | 3/10/1972 | See Source »

...pate on the bread and pour nuts and raisins into the plastic sieve that served him as a snack bowl. On days when I came alone we usually had a proper meal: I think one of the crucial points in our relationship must have been when he served rooster soup. "It's cheaper than chicken," he explained, "and just as good...

Author: By Esther Dyson, | Title: Barrie P. | 3/10/1972 | See Source »

...PEASANT. A worker at the Ma Chang Commune in Honan will rise at dawn, come rain or shine. Before a breakfast of corn dumpling soup and tea, he will spend two hours plowing the stony earth while his wife cleans their two-room hut, then joins him in the fields. A member of a 300-man production team-one of six on the commune-he will then have to face three hours in the field before a brief lunch of millet, sorghum and tea. Then it is back to the fields until sundown. Before supper-occasionally it may include meat...

Author: /time Magazine | Title: The World: Life in the Middle Kingdom | 2/21/1972 | See Source »

...being taped, he is very nearly a monk. He has not been to a movie for 21 months, is almost never seen at parties or restaurants, and has very few friends in Hollywood. On taping days, he lives on little more than milk and honey, or the turkey noodle soup that he carries in a flask everywhere he goes-his life is awash in turkey noodle soup. "I mustn't eat a full meal before taping because I'll be sluggish," he says, "and it'll throw my timing...

Author: /time Magazine | Title: When You're Hot, You're Hot | 1/31/1972 | See Source »

Previous | 49 | 50 | 51 | 52 | 53 | 54 | 55 | 56 | 57 | 58 | 59 | 60 | 61 | 62 | 63 | 64 | 65 | 66 | 67 | 68 | 69 | Next