Word: souped
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Dates: during 2000-2009
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...three times a week. A couple of school districts are leading the way. Paderborn-Elsen, a secondary school in the state of North Rhine Westphalia, began a healthy-lunches policy in the early '90s, after the meals served by the school's caterer grew progressively worse. "The tomato soup would end up containing only three rice grains and with only a faint notion of a real tomato," says Sigrid Beer, a mother of three kids at the school and a nutrition researcher. "We decided that we needed something more healthy." The parents now run their own independent cafeteria with eight...
...part of their volunteer work, one group of four students worked at the Community Servings soup kitchen making meals for home-bound AIDS patients...
...because of any belief in God (most Jews, even the religious ones, don’t really think about God), but for the sense of community, of home away from home. I go because when I say the blessing over the challah and eat the chicken soup, I feel connected, not to the divine, but to my Jewish peers. When I kibbutz with friends I haven’t seen all week and when I—like so many others—scan the dining room for a future spouse, I feel special—not as an individual...
...just to pop over here and meet everybody, would it, really?" Two months later, Plant is still unapologetic. "It made more sense to join hands with proactive people than to go along and be fêted at the Grammys," says Plant, 56, clasping a mug of red lentil soup in a north London gastro-pub. It's hard to blame him; after all, nothing says "career over" like a lifetime achievement award. And for possibly the first time in his meandering, often mediocre solo career, Plant has no need to dwell on Zeppelin's dancing days. Next week...
...dessert from its secondary role in Spain's gastronomic culture. The intimate 30-seat dining room, decorated in a subdued, tasteful beige and black, offers a three- or five-course set menu costing $35 or $45, respectively. Diners may start with an appetizer of litchi, celery, apple and eucalyptus soup; proceed to a "salad" of spicy milk-pudding cubes, apple sticks, rocket and caramel; tuck into an entr?e of cereal cake with Greek yogurt and crushed apples with laurel herbs; and cap it off with a dessert of almond cake with coffee and leche merengada (milk and meringue sauce...