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...first year here, I finally had some things figured out. The alphabet soup of campus acronyms had finally resolved into an intelligible language. I no longer got lost on my way to the Quad, and I knew exactly which dishes to avoid in Annenberg...

Author: By Zachary C.M. Arnold, CONTRIBUTING WRITER | Title: Sustainability Beyond the Lab | 10/20/2009 | See Source »

...Food Bank does not serve meals, but rather distributes more than 30 million pounds of food and grocery products each year to soup kitchens, homeless shelters, and other community organizations. Cooper-Ayles said that volunteers help sort through the food for damaged, expired, or seasonal products...

Author: By Barbara B. Depena and Peter F. Zhu, CRIMSON STAFF WRITERS | Title: Harvard To Support Area Food Bank | 10/19/2009 | See Source »

Indonesians will have to wait a little longer to see U.S. President Barack Obama indulge in a bowl of bakso - a kind of Indonesian meatball soup - and visit the neighborhoods in Jakarta where he spent time as a young boy. Anticipation of visit from Obama after he attends an Asia Pacific Economic Cooperation (APEC) summit in Singapore in November was high until the Indonesian press got wind of his decision to reschedule the trip until sometime next year. "Many people will be disappointed but I think they understand that he has a lot on his plate back home," says Dennis...

Author: /time Magazine | Title: Indonesia Will Wait Longer for Obama | 10/9/2009 | See Source »

...HUDS scrapped milk cartons and water bottles, choosing to rely on drink dispensers found in the dining halls. A more environmentally-friendly plastic bag has replaced the transparent version used last year. Styrofoam has disappeared, as have the soup bowls and wax-lined cups. Compostable cups and containers now lie in their stead...

Author: By Naveen N. Srivatsa, CRIMSON STAFF WRITER | Title: Fly-By Goes Greener | 10/2/2009 | See Source »

...because the crowd is different," says Lum. "The younger generation may go to 7-Eleven a lot more easily than those people who are older." Back at the café on Tong Chong Gai, he appears to be correct. Loretta, 16, orders her lunch of laksa, a curry noodle soup. She says she likes the variety here. Plus, she says, "it's new." Vivian, 17, picks a temaki roll off the shelf and says she comes here because it's cheap. "They don't want to spend much money on lunch because they want to save it for entertainment...

Author: /time Magazine | Title: Can 7-Eleven Win Over Hong Kong Foodies? | 10/1/2009 | See Source »

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