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...accents; the way a thought strung out along one-syllable words will end, hesitantly, like a question mark. It was the same song I had heard in my aunt’s house and at my grandparents’ dinner table. It sounded like deep bowls of noodle soup and bright fish sauce, incense burning in a dark temple and the yellow dust of Saigon, cool tiles on the floor and quick rain falling in impenetrable sheets. The words were nothing. I knew the language...

Author: By April H.N. Yee, | Title: Saigon, Louisiana | 7/15/2005 | See Source »

...park's prosperity. He even chose the park's "auspicious" opening date. New construction was often begun with a traditional good-luck ceremony featuring a carved suckling pig. (Ironically, Disney kicked up trouble not by being too American but by being too Chinese. Disney offered to serve shark-fin soup at banquets, but the local favorite got yanked from the menu in June after environmentalists, who blame consumption of the delicacy for endangering the global shark population, howled in protest.) "Disney has learned that they can't impose the American will--or Disney's version of it--on another continent...

Author: /time Magazine | Title: Disney's Great Leap into China | 7/11/2005 | See Source »

...inclusion of Bollywood movies, like Satyajit Ray's Apu trilogy." Sean Williams, of Los Angeles, wrote, "I have 1,000 favorite films, so I know how hard it is to choose only 100, and you can't please everyone. Still, I would have listed the Marx Brothers' Duck Soup. THANKS FOR INCLUDING BRIDE OF FRANKENSTEIN; SOME READERS MIGHT COMPLAIN, BUT IT'S A GREAT FILM." Less impressed was Alexander Shectman of Jerusalem, who said, "My Russian patriotism was offended by the absence of the films of Sergei Eisenstein, and I was astonished to see that those of D.W. Griffith shared...

Author: /time Magazine | Title: Letters | 7/11/2005 | See Source »

...Vinton: I had sort of a split existence at home. My mother made only processed foods, but my grandmother made everything from scratch. If she made chicken soup, she would make her own noodles. I think that hard-wired my taste buds to look for authentic flavor...

Author: /time Magazine | Title: Galley Girl: What's Cookin'? | 6/29/2005 | See Source »

When Pop Artist Andy Warhol copied the Campbell soup can and made commercial art respectable, he set off an explosion in the poster world. Among the first to get the message were the commercial artists who had developed their basic skills in the wars of advertising. Their four-color graffiti are now being enshrined in the museums and tacked up on student and highbrow walls (see color opposite...

Author: /time Magazine | Title: Graphics: Commercial Graffiti | 6/27/2005 | See Source »

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