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Word: spiced (lookup in dictionary) (lookup stats)
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Four in the morning, four more at night. That's eight big mustard-yellow capsules every day. They contain nothing but turmeric, a spice. But for Jerry, they are medicine. He loves the stuff - says it changed his life...

Author: /time Magazine | Title: Can Turmeric Relieve Pain? One Doctor's Opinion | 7/13/2009 | See Source »

...that has eluded them over the past two decades. Among the new restrictions are a ban on tobacco advertising within 1,000 ft. of schools and playgrounds, a requirement that warning labels cover 50 percent of the front and back of cigarette packs and the end of sweetened and spice-flavored cigarettes. President Obama (who has struggled with his own nicotine addiction) lauded the bill, saying in a statement that its passage "truly defines change in Washington." He is expected to sign it into law in the coming week...

Author: /time Magazine | Title: Cigarette Advertising | 6/15/2009 | See Source »

...have no intention of serving out their terms. Italian Prime Minister Silvio Berlusconi, for example, is unlikely to take up his seat if, expected, he is elected - even if Brussels might be a sanctuary of sorts from his major woman problems of late. (Read: "Berlusconi and the Girl: No Spice, Thank...

Author: /time Magazine | Title: The European Parliament: Where the Fringes Flourish | 6/3/2009 | See Source »

...Know It: For Married Couples Who Love God, published in April, Franciscan Father Ksawery Knotz offers theological and practical advice for married couples who want to spice up their sex lives, all the while assuring them they are doing nothing wrong. (See TIME's Pictures of the Week...

Author: /time Magazine | Title: Holy Union: A Polish Monk's Divine-Sex Guide | 5/19/2009 | See Source »

...Works Progress Administration (WPA) project to compile local food customs into a book. Kurlansky presents a startling snapshot of our nation's culinary past: a country of squirrel and opossum eaters, where few recipes didn't include cornmeal, molasses or salt pork and ash was a totally acceptable spice. "All these things like hoecakes and this Southern kind of baking - I wish there was more of that," says Kurlansky of the U.S.'s disappearing dishes. "In the West, they had sourdough pancakes. Some of the local alcohols" - he stops to ponder the various homebrews of yesteryear and concludes...

Author: /time Magazine | Title: Eating Local Before It's Too Late | 5/13/2009 | See Source »

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