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Word: spiced (lookup in dictionary) (lookup stats)
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THINKING UP WAYS of dodging the speed limit has always been one of those things that spice up a long drive through the boondocks. Keeping one eye on the highway and the other a half-mile up the road to sniff out a speed trap; perfecting the technique of hitting the brakes--but not too hard--when you see Smokey zap you with his radar gun; offering a revolutionary excuse to the trooper as he asks for your license and registration--these are all classic features of intercity travel in America...

Author: By Peter J. Howe, | Title: Those Men in (Baby) Blue | 9/21/1985 | See Source »

Hoping to spice up the show's image and attract a larger audience, TWI producer Chris Carmody explains that he plans to "strike a balance between old and new. There's the tradition of Ivy League football, along with the way the student body is today...

Author: NO WRITER ATTRIBUTED | Title: Ivy on the Air | 9/18/1985 | See Source »

Hoping to spice up the show's image and attract a larger audience, TWI producer Chris Carmody explains that he plans to "strike a balance between old and new. There's the tradition of Ivy League football, along with the way the student body is today...

Author: NO WRITER ATTRIBUTED | Title: Ivy on the Air | 9/9/1985 | See Source »

...immigrants are an insistent presence. A single cluster of 14 brown brick stores in New York City harbors a Korean beauty parlor, a Chinese hardware store, a South Asian spice shop, a Chinese watch store and a Korean barber. At a high school on Chicago's Far North Side, algebra classes are conducted not only in English but in Spanish, Cantonese, Vietnamese and Assyrian. Along Bolsa Avenue in Santa Ana, Calif., virtually every sign for more than a mile is in Vietnamese: Vietnamese supermarkets, bookstores, pharmacies that deal in rare herbs. Ten years ago, nothing was there but warehouses...

Author: /time Magazine | Title: Immigrants Like Those Who Came Before Them | 7/8/1985 | See Source »

...open car windows. Just south on St. Nicholas Avenue at El Pablon Chino restaurant, the Chinese waiter serves fried Dominican sausage and chop suey; he speaks Spanish, but no English. Along one refurbished commercial block in Flushing, Asia is scrunched together: Korean beauty salon, Chinese hardware store, Pakistani-Indian spice and grocery store, Chinese wristwatch shop, Korean barber...

Author: /time Magazine | Title: New York Final Destination | 7/8/1985 | See Source »

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